In My Mailbox is a weekly meme hosted by Kristi at The Story Siren.
One Hen How One Small Loan Made a Big Difference by Katie Smith Milway
The Good Garden How One Family Went from Hunger to Having Enough by Katie Smith Milway
One Hen How One Small Loan Made a Big Difference by Katie Smith Milway
The Good Garden How One Family Went from Hunger to Having Enough by Katie Smith Milway
In a village high above the clouds, where nobody’s happy and nothing grows, a little girl dreams of a garden flourishing behind her father’s house. Every day the cynical villagers watch and mock the little girl. But, watered with her kindness and patience, the garden eventually yields the most important fruit: the restored hope and happiness of the entire village. Perhaps the greatest gift you can ever give another is to hold them in the highest regard and to see what is best and unique about them. In Mishan’s Garden, a little girl sees all that is good and beautiful in the hearts of everyone around her and thereby transforms the lives of her entire village.MY TAKE:
"Even the milk from their yaks tastes especially sweet!"READ IT IF:
A simple lunar lesson belays a deeper message of acceptance and trust in The Moon is Broken!
Children learn in layers. Every
day they are building upon their primary foundations of understanding. Monique B. Martin charmingly demonstrates how
children view, process and learn from the world around them in The Moon is Broken!, a rhyming story
written for children ages 3 to 8, yet easily relatable for children of all ages.
It explains why the moon appears to change shapes and exemplifies how all of God’s
creations are made with perfect purpose. The
Moon is Broken! e-book version is
also available in Spanish.
As the young girl in The Moon is Broken! looks out her window
before bed, she sees that the moon is a crescent, no longer a circle, and she
fears a piece has broken off. She looks for the piece of moon but can’t find it
and she wonders why God hasn’t noticed it is broken and fixed it. Is he sick?
Is he sleeping? Where is he? She runs to her mother, who explains the movement
of the moon around the earth and why it appears to change shape.
The Moon is Broken! teaches its small listeners and readers that appearances do not
tell the whole story. The mother explains
the importance of trusting in God and his design.
Children with special needs,
infants, toddlers, preschoolers and elementary children all will enjoy and
learn from this sweet story that will leave them knowing, feeling, that they
are exactly as they are supposed to be.
God made the trees
with their beautiful leaves,
and the pretty flowers
that feed the bees.
True Story! . . . These pages from EJ Payne’s diary will have you ROTFL as you witness her spunky personality and well-meant-but-often-misunderstood antics. You’ll fall in love with this first release in the Diary of a Real Payne series as EJ records her thoughts and feelings about living in little old Spooner, Wisconsin (snooze!), eventually leaving her hometown to do big things when she’s all grown up (oh glorious day!), and having to star in the role of lead angel in the Vine Street Christmas pageant (are you kidding me?). This colossal-fun series is overflowing with humor and memorable life lessons.MY TAKE:
The family sat around the table, a big, delicious-looking turkey on a platter, surrounded by sides: mashed potatoes, gravy, orange-cranberry Jell-O salad, homemade rolls, Mrs. Winkle's new casserole invention, and Mr. Johnson's addition of Pringles, arranged neatly on a serving plate.READ IT IF:
Imagine your day like this: a nourishing breakfast; a gourmet lunch; creative afternoon snacks; a scrumptious family dinner; a decadent dessert. Dream no more: This can be your typical day because The Robin Takes 5 Cookbook for Busy Families boasts 200 recipes that are ready in a flash with 5 ingredients or less.
“Robin brings her real-life experiences to the page. Her book is not only full of her best busy-family recipes, but also tips and stories to remind us that we are not alone in trying to get a nutritious and delicious dinner on the table for a busy (and hungry!) family.”
—Melissa d’Arabian, host of Food Network’s Ten Dollar Dinners and author of Ten Dollar Dinners
“This book is loaded with fun, easy, kid-friendly recipes that can take the stress out of feeding your family well, and make it completely doable even when life is at its most hectic. Kudos to Robin for covering all the busy-family bases!”
—Ellie Krieger, RD, host of Food Network’s Healthy Appetite and author of Comfort Food Fix
You can’t create a truly useful cookbook for busy families unless you’re actually living the life. And Robin Miller lives the life! Her boys and husband keep her busy, plus Robin’s a chef, nutritionist, cookbook author, and TV personality. Like you, she faces mealtime dilemmas every day, from morning until night. Thankfully, Robin shares her secrets for creating delectable food in minimal time with few ingredients. How does this sound? Jump-start your day with Flapjacks with Cheddar and Bacon or Huevos Rancheros on English Muffins. Let the kids enjoy the Almond Coffee Cake while you pack Chicken Caesar Pita Pockets in their lunch boxes and spoon Lemony Sweet Pea Risotto or Quinoa Salad with Black Beans, Corn and Cilantro into a container for you. Afternoon snacks are a breeze with Roasted Corn Guacamole with Baked Tortilla Chips or Warm Spinach Dip with Sundried Tomatoes and Pepper Jack. For dinner, wow the crowd with Toasted Tortellini with Bread Crumbs and Tomato Sauce, Turkey Meatball Sliders, or Cheddar Fondue with Shrimp and Apples. Think you don’t have time for dessert? There’s always time for White Chocolate Truffles with Raspberry Sauce and Crispy Sugared Wonton Ice Cream Sandwiches. The biggest secret of all? Each recipe has just 5 ingredients or less.
From morning until night, Robin’s got you covered with an assortment of family-friendly main dishes, snacks, side dishes, and desserts. You’ll soon discover that The Robin Takes 5 Cookbook for Busy Families is a book that will forever live on your kitchen counter.
Huevos rancheros is a classic Mexican dish that features fried eggs served on top of a tomato-chile sauce and lightly fried corn tortillas.READ IT IF:
To develop a deeper flavor for this chowder, I added red bell pepper, bay leaves, and onion.
Today most of the pandas are preparing for the New Year’s celebration. They are sweeping and cleaning, planting flowers and writing wishes on ribbons. But Rainbow Panda really wants to be a hero and has an explosive plan. Can Rainbow Panda convince others to join him? Will he become a hero or just get everyone in a lot of trouble? Rainbow Panda and the Firecracker Fiasco is the 6th book in the award-winning cross-cultural series Fujimini Adventure Series that invite readers to explore Fujimini Island with a cast of memorable characters who embark on unexpected and hilarious adventures.MY TAKE:
Dim sum comes in many forms like dumplings, buns, steamed rice, spring rolls, and sweets.READ IT IF:
Rainbow Panda and the Firecracker Fiasco by Eileen Wacker
Inspired by the Pajama Drive of children’s service agency Cradles to Crayons, librarian Laurie Collins and fine artist Margie Florini have created a soulful story illustrated in beautiful cut-paper collage that depicts children all tucked in their beds, wondering, “What will I be when I grow up?”
As the children drift off to sleep they ponder what their futures hold; they dream of becoming artists, professional hockey players, doctors or master chefs. Tomorrow’s bakers see cupcakes and confections sprinkled on the pajamas of their dreams, while budding entomologists envision ants and butterflies on theirs. This classic picture book also considers those who don’t have the luxury of such dreams—children’s whose wishes are simpler and more immediate.
At the heart of The Pajamas of My Dreams is the simple and endearing message that all children deserve to be safe and warm in their beds, and have the chance to reach their full potential.
I am chopping a garden of vegetables - onions, peppers and tomatoes - to arrange and bake on my pizza pie.READ IT IF:
Look no further than this book for a succinct yet thorough primer on the world's most famous operas! From Aida to Zauberflöte, this ABC of operas will inform music lovers of the storylines and characters in these beloved masterpieces. A book intended for young readers (ages 8-12), but sure to delight music lovers of all ages.MY TAKE:
When many people think of opera, the habanera that Carmen dances is what comes to mind.READ IT IF:
Released just before the March 2013 feature film Percy Jackson: Sea of Monsters, this new edition is updated through The Last Olympian, and includes several brand new essays!
The #1 New York Times bestselling Percy Jackson series—The Lightning Thief, The Sea of Monsters, The Titan’s Curse, The Battle of the Labyrinth, and The Last Olympian—features a dyslexic boy who discovers he is the son of a Greek god, the target of mythical Greek monsters, and the center of a prophecy that could change the balance of power in the world forever. In Demigods and Monsters, YA authors take on the series' Greek gods, demigods, monsters, and prophecy, to add insight and even more fun to Riordan’s page-turner series.
The book also includes an introduction by Percy Jackson series author Rick Riordan that gives further insight into the series and its creation, and a glossary of ancient Greek myth, with plenty of information on the places, monsters, gods, and heroes that appear in the series.
The stores multiply like Hydra heads, but whether their success actually comes at the expense of their human customers - the modern equivalent of the stolen sheep or maiden - remains to be seen.READ IT IF:
For Jewish deli devotees and DIY food fanatics alike, The Artisan Jewish Deli at Home is a must-have collection of over 100 recipes for creating timeless deli classics, modern twists on old ideas and innovations to shock your Old Country elders. Photographs, historical tidbits, reminiscences, and reference material round out the book, adding lively cultural context.
Finally, fifty years after I started eating pastrami sandwiches and knishes at Wilshire’s Deli in Cedarhurst, Long Island, Nick Zukin and Michael C. Zusman have written a cookbook that allows delicatessen enthusiasts to make their favorite deli dishes at home. Making your own knishes? No problem. Rustle up your own pickles? Bring it on. Michael and Nick manage to make deli food simultaneously contemporary and timeless, which is no easy feat. If reading The Artisan Jewish Deli at Home doesn’t make you hungry, you’ve never rhapsodized over a pastrami sandwich or driven a hundred miles for a transcendent plate of latkes. If my grandmother, the greatest Jewish deli–style cook I’ve ever known, were alive she’d be kvelling over this book.”
—Ed Levine, founder of Seriouseats.com
“Michael and Nick’s handsome book brings some of your favorite deli recipes and memories into your home kitchen. Their pickles, knishes, and pastrami are just like you remember, only better!”
—Joan Nathan, author of Jewish Cooking in America
“Before you open this book, be sure to crack a window, because your house will soon reek of the glorious funk of delicatessen. The mouthwatering scent of baking bagels, bubbling soups, and steaming pickled meats will conquer every square inch of available air, bathing it all in a rich, delicious patina of schmaltz. Don’t be surprised if a sarcastic waiter named Abe appears in your kitchen. The Artisan Jewish Deli at Home will turn any house into a delicatessen worth its weight in knishes.”
—David Sax, author of Save the Deli
If you don’t happen to live near one of the new wave of artisan-style Jewish delis that have sprung up around North America over the last few years, not to worry. With this book, the world of Jewish deli, in all its unsubtle splendor—can be yours in the comfort (and privacy) of your own kitchen. And it’s not that hard. Really. On top of all the Jewish deli classics, The Artisan Jewish Deli at Home offers updates and new angles on the oldways that are bound to thrill the palates of a modern generation of eaters focused on quality ingredients and a lighter-handed approach to a traditionally heavy cuisine.
The chapters are organized into: Starters and Sides; Soups and Salads; Eggs, Fish, and Dairy; Beef; Bagels, Bialys, and Breads; and Pastries, Desserts, and Drinks. The range of favorite recipes include: Crispy Potato Latkes with Chunky Ginger Applesauce; Summer Chicken Salad with Tomatoes, Cucumber and Cracklings; Wise Sons’ Chocolate Babka French Toast; Home Oven Pastrami; and Celery Soda.
Added cultural context comes from quick-hitting interviews with Joan Nathan and other Jewish food luminaries; histories of a few deli stalwarts such as bagels and pastrami; and first-hand reports from within the walls of the authors’ favorite temples of modern Jewish gastronomy located across the country including: Mile End Delicatessen in New York City; Wise Sons Delicatessen in San Francisco; Kenny & Zuke's Delicatessen in Portland, OR; Stopsky's Delicatessan in Mercer Island, Washington; and Caplansky's Delicatessen in Toronto.
This is a classic sweet kugel recipe, with raisins, cinnamon, and sugar joining the noodles and customary ensemble of dairy ingredients.READ IT IF:
You can't make a great chicken soup without a flavor-charged chicken broth.
Fantastically funny, fresh and utterly relatable, Brooklyn Girls is a charming debut by Gemma Burgess & the first novel in her brand new series about five twenty-something friends discovering the ups and downs and ins and outs of their “semi-adult” lives.
Pia, Angie, Julia, Coco and Madeleine share a brownstone in hip, downtown Brooklyn and this first novel in the series focuses on sophisticated, spoiled, and stylish Pia, who finds herself completely unemployed, unemployable, and broke. So what is a recent grad with an art history degree and an unfortunate history of Facebook topless photos to do? Start a food truck business of course! Pia takes on the surprisingly cutthroat Brooklyn world of hybrid lettuce growers, artisanal yogurt makers and homemade butter producers to start SkinnyWheels—all while dealing with hipster bees, one-night-stands, heartbreak, parental fury, wild parties, revenge, jail, loan sharks, playboys, karaoke, true love, and one adorable pink food truck. And that's without counting her roommates' problems, too. Gemma Burgess has captured the confusion, hilarity and excitement of the post-graduate years against a backdrop of the pressures and chaos of New York City life, with heartfelt empathy, fast humor and sharp honesty.
We sit at a tiny table in the corner, and little taster plates start arriving: courgette fries, eggplant rollatini, garlic knots, buffalo mozzarella salad, chicken romano, spaghetti carbonara, baked ziti, linguine in white clam sauce, tiny pizzas of every variety.READ IT IF:
Brooklyn Girls by Gemma Burgess
The Artisan Jewish Deli at Home by Nick Zukin, Michael Zusman
Thousands of aliens have targeted Earth. The MAN OF STEEL battles them in back into orbit, and opens the armor of one of the soldiers. Inside is DOOMSDAY! Superman breaks open more armor. All the soldiers are DOOMSDAY clones — thousands and thousands of clones! One Doomsday is bad enough, but now there are infinite Doomsdays!
From DC SUPER HEROES: THE MAN OF STEEL chapter book series. For ages 8-12.
*Over 600,000 copies sold in the DC SUPER HEROES series
About the Author:
Laurie Sutton has read comics since she was a kid. She grew up to become an editor for Marvel, DC Comics, Starblaze, and Tekno Comics. She has written Adam Strange for DC, Star Trek: Voyager for Marvel, plus Star Trek: Deep Space Nine and Witch Hunter for Malibu Comics. There are long boxes of comics in her closet where there should be clothing and shoes. Laurie has lived all over the world, and currently resides in Florida.
The creature had the same powers as Superman.READ IT IF:
Iguanas, pandas, tigers too its a letter parade just for you!
From the Learning Parade series. For ages 1-3. Board books.
Author Charles Ghigna, also known as Father Goose, charms with lyrical rhyming text that is engaging and fun for even the youngest readers! This series helps preschoolers learn the basics: letters, numbers, shapes, and colors. Bright and delightful illustrations make the concepts come alive.
*Board books teach basic concepts in a fun, lighthearted way
*Well-known author Charles Ghigna
About the Author:
Charles Ghigna, known as Father Goose, is the author of more than 50 award-winning books from many other publishers. His books have been featured on ABC’s “Good Morning America,” PBS, and NPR. He is a poet,
children’s author, speaker, and nationally syndicated feature writer who promotes the love of poetry and children’s literature throughout the world.
About the Illustrator:
Ag Jatkowska has been drawing and playing with color ever since she can remember. She graduated from the Academy of Fine Arts in Gdansk (Poland) with a MA in Graphic Design and Illustration. Ag now works as a full-time illustrator and has been dealing with illustration, graphic design, greeting cards, stationery, and photography.
K is for the KINKAJOU who ties his tail in knots.READ IT IF:
Monsters hide throughout this die-cut book from Charles Reasoner. As you read the simple verse, small windows give you a peek at the creatures on the next page. Each spread reveals more adorable monsters!
From the Charles Reasoner Peek-a-Book Books series. For ages 1-3.
*Topics are great for Halloween promotions: monsters, ghosts, pirates, dinosaurs, and fairies are all popular costumes
*Die-cut windows allow the reader to see a little bit more of each scene as they flip the pages
About the Author:
Charles Reasoner has been creating and illustrating best-selling children’s books for nearly 30 years. Chuck’s
imaginative and fun-filled illustrations are colorful evidence of his belief that reading stimulates a child’s future creativity.
Peek-a-boo
MONSTERS,
BIG and small...